Warm up your holiday celebrations with these adorable festive mini brownies that not only taste divine but also resemble delightful hot cocoa cups! Complete with candy cane handles, rich frosting, and mini marshmallows, these sweet treats are sure to be a hit at any festive gathering. Follow our simple recipe and instructions to create a batch of these charming hot cocoa cup mini brownies. They’re the perfect simple to make, holiday treat!
Ingredients:
1. Brownie Mix (store-bought or homemade)
2. Candy Canes (These are our favorite healthier option)
3. Frosting (vanilla buttercream or your preferred flavor)
4. Mini Marshmallows
Instructions:
1. Prepare the Brownie Mix: Start by preparing the brownie mix according to the instructions on the package or your favorite homemade recipe. Ensure the batter is smooth and well-mixed.
2. Bake the Brownies: Pour the brownie batter into a mini muffin tin, filling each cup about two-thirds full. Bake the brownies according to the recommended time and temperature. Once baked, allow them to cool completely.
3. Create Candy Cane Handles: While the brownies are cooling, carefully break or cut the curved end of each candy cane, leaving the straight portion intact. Gently press the curved end of the candy cane into the side of each brownie, creating a festive handle.
4. Apply Frosting: Once the brownies are completely cooled and the candy cane handles are secured, it’s time to add a layer of frosting. Use vanilla frosting for an authentic whipped cream look, or choose a flavor that complements your taste preferences. Apply the frosting generously on top of each brownie, using a piping tips to create the look of fresh whipped cream.
5. Top with Mini Marshmallows: Sprinkle a few mini marshmallows on top of the frosting. The marshmallows will mimic the fluffy topping of a classic cup of hot cocoa with whipped cream and marshmallows, adding a delightful texture to your mini brownies.
6. Add Sprinkles: Crush some up the straight piece of candy cane to create sprinkles and add to the top for an extra festive touch.
7. Serve and Enjoy: Arrange your mini brownies on a festive platter or in decorative cupcake liners. These sweet treats are ready to be served and enjoyed by friends and family. Watch as your guests delight in the festive presentation and savor the delicious combination of flavors and textures.
Enjoy Your Hot Cocoa Brownies
With minimal effort and a touch of creativity, you can bring the warmth and joy of hot cocoa to your holiday dessert table with these charming mini brownies. The combination of rich chocolate, candy cane handles, and gooey marshmallows makes these treats both visually appealing and irresistibly delicious. Surprise your loved ones with these festive delights, and let the holiday celebrations begin!
If you like this you might like these other recipes:
Don’t Forget to Save the Recipe for Later!
